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Introduction: YC-YZ
This machine is a frying equipment with electricity as energy. It is mainly composed of rack, oil tank, frying basket, storage oil filter hopper, oil pick-up truck, control part, etc. The heating temperature of the cooking oil is controlled by an electronic temperature digital display controller. A temperature sensing head is installed in the pot. The temperature change is enlarged and displayed and compared with the pre-selected value, so as to play a controlling role; the heating time is controlled by an electronic time relay to reduce waste. , Save more than 50% fuel than the traditional automatic double-tank fryer, while reducing air pollution and preventing the operator from being smoked.
Applicable to food processing plants, large and medium-sized hotels, restaurants, guest houses at all levels, schools, unit canteens and other catering services.
Features
1.The overall use of stainless steel structure, fine workmanship, beautiful, durable;,
2.The frying temperature can be adjusted and automatically controlled, and it is equipped with a frying basket, which can make the fried products out of the pan at one time, thereby improving the consistency of product quality;
3.Electric heating heats up quickly. It can continuously fry all kinds of food without odor;
4.Humanized design, simple operation, greatly improved work efficiency;
5.Environmentally friendly and hygienic, and has a high fuel-saving rate, it is a replacement product of the traditional automatic double-tank fryer.
Processing ingredients
Can be fried chicken, fried steak, lamb chops, French fries and other fried food.
Product parameter
Type | YC-YZ-2 |
Standard voltage(V) | 0~380v |
Dimensions (mm) | 2245*1110*1255 |
Capacity | Reference form |
Maximum instantaneous power meter | 24kw*2 |
Rated frequency | 50hz |
Temperature control range | 0~220℃（Adjustable） |
Pot capacity (single tank) | 100L |
Machine weigh(kg) | 200kg |
Product name | Single weight（g） | Frying time（分钟） | Frying speed（℃） | Dimensions（mm） | Capacity Kg/h |
meatball | 25~30 | 8 | 180 | ∮20 | 50*2 |
frozen meatballs | 25~30 | 16 | 190 | ∮20 | 30*2 |
steak | 60 | 10 | 180 | 80×60×13 | 40*2 |
frozen steak | 60 | 16 | 190 | 80×60×13 | 30*2 |
fish pieces | 50 | 10 | 180 | 60×50×13 | 40*2 |
frozen fish pieces | 50 | 14 | 190 | 60×50×13 | 40*2 |
Chicken pieces | 20 | 8 | 180 | 45×50×20 | 50*2 |
frozen chicken pieces | 20 | 16 | 190 | 45×50×20 | 30*2 |
dumplings | 17 | 5 | 170 | 65×25×20 | 70*2 |
frozen dumplings | 17 | 10 | 180 | 65×25×20 | 40*2 |
shrimp | 25 | 8 | 180 | 100×20 | 50*2 |
frozen shrimp | 25 | 16 | 190 | 100×20 | 30*2 |
Introduction: YC-YZ
This machine is a frying equipment with electricity as energy. It is mainly composed of rack, oil tank, frying basket, storage oil filter hopper, oil pick-up truck, control part, etc. The heating temperature of the cooking oil is controlled by an electronic temperature digital display controller. A temperature sensing head is installed in the pot. The temperature change is enlarged and displayed and compared with the pre-selected value, so as to play a controlling role; the heating time is controlled by an electronic time relay to reduce waste. , Save more than 50% fuel than the traditional automatic double-tank fryer, while reducing air pollution and preventing the operator from being smoked.
Applicable to food processing plants, large and medium-sized hotels, restaurants, guest houses at all levels, schools, unit canteens and other catering services.
Features
1.The overall use of stainless steel structure, fine workmanship, beautiful, durable;,
2.The frying temperature can be adjusted and automatically controlled, and it is equipped with a frying basket, which can make the fried products out of the pan at one time, thereby improving the consistency of product quality;
3.Electric heating heats up quickly. It can continuously fry all kinds of food without odor;
4.Humanized design, simple operation, greatly improved work efficiency;
5.Environmentally friendly and hygienic, and has a high fuel-saving rate, it is a replacement product of the traditional automatic double-tank fryer.
Processing ingredients
Can be fried chicken, fried steak, lamb chops, French fries and other fried food.
Product parameter
Type | YC-YZ-2 |
Standard voltage(V) | 0~380v |
Dimensions (mm) | 2245*1110*1255 |
Capacity | Reference form |
Maximum instantaneous power meter | 24kw*2 |
Rated frequency | 50hz |
Temperature control range | 0~220℃（Adjustable） |
Pot capacity (single tank) | 100L |
Machine weigh(kg) | 200kg |
Product name | Single weight（g） | Frying time（分钟） | Frying speed（℃） | Dimensions（mm） | Capacity Kg/h |
meatball | 25~30 | 8 | 180 | ∮20 | 50*2 |
frozen meatballs | 25~30 | 16 | 190 | ∮20 | 30*2 |
steak | 60 | 10 | 180 | 80×60×13 | 40*2 |
frozen steak | 60 | 16 | 190 | 80×60×13 | 30*2 |
fish pieces | 50 | 10 | 180 | 60×50×13 | 40*2 |
frozen fish pieces | 50 | 14 | 190 | 60×50×13 | 40*2 |
Chicken pieces | 20 | 8 | 180 | 45×50×20 | 50*2 |
frozen chicken pieces | 20 | 16 | 190 | 45×50×20 | 30*2 |
dumplings | 17 | 5 | 170 | 65×25×20 | 70*2 |
frozen dumplings | 17 | 10 | 180 | 65×25×20 | 40*2 |
shrimp | 25 | 8 | 180 | 100×20 | 50*2 |
frozen shrimp | 25 | 16 | 190 | 100×20 | 30*2 |